This is a story about a team who love what they do…read on….
Spring has finally arrived and with it we’ve been busy baking much loved hot cross buns
At Natural Bread we are trying hard to reuse, recycle and reduce waste as much as possible.
We are always pleased to work with local Oxfordshire suppliers and we are delighted to announce the arrival of Mayfield Free Range Eggs to Natural Bread.
Farewell to our Eynsham café and bakery shop... Hello to Golsby Butchers
Keeping the foodie passions alive…